Nando’s introduces Honey & Soy PERi-PERi sauce, a sweet and savoury blend with a hint of heat, perfect for adding flavour to burgers, marinades, and more. Locally inspired to suit Malaysian tastes, this versatile, halal, and gluten-free sauce contains no MSG or artificial additives.
Priced at RM15, it supports local farming in Southern Africa and is available at Nando’s Malaysia, Shopee, Lazada, and participating retailers. To enhance your dishes with this flavorful sauce, visit www.nandos.com.my/sauces for more info and recipes.
3. Shake Shack’s Bunga Raya Shake
Come enjoy Shake Shack’s signature ShackBurger, made with 100% premium Angus beef and their secret ShackSauce for RM23. Try the ‘Shroom Burger, featuring a crisp-fried Portobello mushroom filled with melted cheeses for RM27.00.
For drinks, indulge in the Malaysia-exclusive Bunga Raya Shake, inspired by the hibiscus flower, for RM23. Choose from Classic Shakes in Vanilla, Chocolate, and Strawberry, or other flavours for RM18.50. Finally, cool off with the Shake Attack, a chocolate frozen custard with chocolate chunks, brownie, fudge sauce, and cocoa nibs for RM15. Shake Shack is now at TRX — no flights needed!
4. The Daily Grind KL
Check out The Daily Grind, with locations in Bangsar and Ampang, known for their delicious burgers and Western food. Their Triple Stack Burger features three 100g beef patties with cheddar, bacon, mushrooms, onions, ketchup, mustard, and a fried egg for RM42.
For a hearty meal, try their Smothered Steak – chargrilled Australian striploin with mushroom sauce and sautéed potatoes for RM68. Enjoy desserts like old-fashioned waffles, banoffle, churros waffles, and Coco Goes Nut for RM20 to RM28. Pair your burger with a Thick & Creamy Shake for RM17, available in various flavours.
5. Cielo KL’s Signature Selection
Cielo KL’s Signature selection offers an unforgettable dining experience. Start with Tomato Amuse Bouche, Chicken Essence Consommé, and Escargot & Abalone Baked. The, cleanse your palate with homemade sherbet, before choosing from Angus Tenderloin Liver Pate, Red Snapper Grilled, or Chicken Charred Roulade for your main course.
Finish with Hemingway Daiquiri Rum Grapefruit Parfait Glace. At RM368 per pax, you’ll get to enjoy one of KL’s best rooftop experiences with a relaxed yet elegant atmosphere, stunning city views, and classic contemporary cuisine.
6. Suka With Tzuka
Tzuka has a range of exciting espresso drinks like Espresso Honey Sparkler, Espresso Yuzu Sparkler, and Espresso Apple Sparkler for just RM18 each. If you prefer non-coffee drinks, browse the menu for more choices. Tzuya offers three granola options – Original, Mixed Berries, and Walnut Banana – for RM15 each.
In terms of noms, try the Kabayaki Unagi rice meal for only RM30. Indulge in Tzuya’s desserts like puddings, croffles, and soft serve, all under RM20. Check their website’s “What’s New” section for the latest discounts, including the “Raya Add-On Promotion” from now to 31st May, offering a 5% discount on selected Gula Melaka or Ondeh Ondeh items.
7. Kay Steak Lobster KL
Well, well, Wellington! Gordon Ramsay’s Hellish Kitchen isn’t the only place to find that beautiful golden piece of Beef Wellington. Kay Steak Lobster KL offers a range of authentic Western cuisine made to transport you to Kensington Palace’s kitchen, but at an affordable rate, of course!
With their adequately-portioned baked onion soup priced at RM22 to their RM55 per 100g buttery lobster cooked to perfection, this place is a must-try if you’re craving an international gourmet meal!
8. Thirs-tea With HeyTea
HeyTea’s humble beginnings can be traced back to a small alley in 2012 – but it went on to expand and revolutionize tea with its commitment to quality ingredients like real milk, fruits, and premium tea. Try their Very Grape Cheezo, a bestseller for five years with over 100 million cups sold. Their Strawberry Mulberry-Noir Tea received a 98% positive review rate and the brand partnered with Hiroshi Fujiwara’s FRGMT.
Also, HeyTea’s Very Persimmon Crystal and Very Nectarine Plum drinks are fan favourites, with 100,000 cups sold in a single day and 2,500 tons of fresh fruit used yearly. For boba lovers, their Roasted Brown Bobo Milk tea sold 1.2 million cups in 2022.
9. CU x Samyang Buldak
CU stores are offering an exclusive selection of innovative creations which blend CU’s bestsellers with Samyang’s iconic Rose Buldak flavours. Enjoy a flavour explosion with Samyang Rose Buldak Chicken Gimbap and Samgak Gimbap – Calrose rice and chicken marinated in Buldak Carbonara Hot Sauce.
For cheese lovers, Rose Buldak Cheese Baked Rice features chicken chunks with macaroni, corn, and gooey cheese. CU’s Dak Gang Jeong (fried chicken) gets a spicy upgrade with Samyang’s Buldak sauce and melted cheese. Refresh with Lychee Rose sparkling soda or Popping Lychee Rose with yoghurt pearls. Experience CU x Samyang – where fire meets flavour – at your nearest CU store!
So, what are you waiting for? Go explore these culinary gems for your next dining adventure!
Sources: Instagram (1) (2) (3) (4) (5) (6)
Sabrina Azahar & Ariani Soraya contributed to this article.
Follow us on Instagram, Facebook or Telegram for more updates and breaking news.