The Salt Reduction Strategy to Prevent and Control NCD for Malaysia 2021 – 2025

Excessive salt intake increases the risk of developing Hypertension and if it is uncontrolled can lead to cardiovascular diseases, stroke and renal failure.

According to the Malaysian Community Salt Survey year 2019, Malaysians consume an average of 7.9 gram of salt per day.

The Salt Reduction Strategy to Prevent and Control NCD for Malaysia 2021 – 2025 targets an average of 6.0 gram salt intake per day in adult population by year 2025.

3 main strategies :
M – Monitoring
A – Awareness
P – Products

Resolve project involving MOH, UKM, UPM, MARDI, Queen Mary University of London & WASSH.

Let’s do our part to make Malaysians healthier.

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